Caprese Pizza (Mozzarella, Tomato, & Basil)

Caprese Pizza Recipe

Last night’s dinner was really great and super simple, so I’m sharing it today! I had so much left over fresh mozzarella from when I made these caprese salad bites we decided to make a caprese pizza! It was sooooo yummy!

Caprese Salad on a Stick

We used a store bought crust since it was a busy weeknight and we had soccer and dance 🙂 Of course make your own if you’d like.

All I did was drizzle olive oil all over the crust, spread out some pizza sauce, put down about 1/4 pound fresh mozzarella sliced, one sliced tomato, and a handful of basil from my garden. Salt and pepper to taste. Bake for about 10-12 min at 425 degrees.

Seriously. So. Good.

Costco has the 2 ib packs of fresh mozzarella for cheap..around $7 I think..and it’s great tasting.

Caprese Pizza

My husband who usually complains if there isn’t any meat in a meal LOVED it. Hooray a meal WIN. I did make the kids a pepperoni version 🙂

Thanks for stopping in and have a great weekend!! Thanks for all the comment love on my Fall dining room yesterday! I appreciate each one.

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