I’ve been having fun cooking with won ton wrappers lately and my family has loved it. (Even my picky kiddies!) I thought I’d share pics of two meals I’ve made recently. This is not really a recipe but more an idea to incorporate some fun in your everyday recipes. Plus at just 20 calories per wrap it can be a lighter way to make lasagnas and tacos. Plus everyone loves cute fancy looking food, right?!
For these mini lasagnas I made my basic tomato meat sauce and then layered the muffin tins with the wrap, meat sauce, skim milk ricotta, and a little Parmesan. Also the wrappers can be found by the refrigerated organic dairy items in your grocery store. I had to ask about 4 people where they were and mostly I got a “what?” or “hugh?”…
After just a few minutes in the oven they look fantastic. Remember to use non stick spray.
I think next time I might use two wrappers per muffin tin. This plus a great salad make a yummy easy meal!
We love our taco Tuesdays at our house!…It’s one of the few meals there’s no whining at the dinner table.
For this meal I just made my taco filling using this homemade taco seasonings recipe via Whole New Mom. (Great website by the way)…
Then I topped with a little cheddar cheese and baked in the oven. I used cilantro, tomatoes, and avocado as toppings.
I’m sure there’s so many ways to use these cool wrappers….Wouldn’t these look cool as a holiday party appetizer?
Have a wonderful week!